Fantastic contemporary Japanese chow in Berlin Ran by Nagasaki-born chef Daisuke Nakashima. Fusion of Eastern and Western influences include: chicken roll with burdock root and fried spring onion, foie gras nigiri, and teriyaki garbanzo beans, tofu with ponzu risotto and stone grilled steak and beef hot pot.
OPEN: Tues-Sat 6-11 Sun 11-3am
Anklamer Str. 8, 10115 Berlin